Timabali chicken and cous cous salad ¦ Carrots and Cocktails

/ Apr 23rd, 2012 2:39 am A⁺ | a^-

One of the seven salads for the Carrots and Cocktails event. This one has toasted cous cous, masala seasoned smoked chicken, red chard, onions, North African spices and a coconut milk vinaigrette. www.friendthatcooks.com